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Common Beer Terms
Dry Hopping:
Dry Hopping is the addition of dry hops during the first or secondary fermentation which will add a different hop flavour profile compared with using hops in the boil. Dry hopping does not affect bitterness only flavour as it is the process of boiling that releases the bitterness from hops.
Red Hill Brewery
The Red Hill Brewery is an 800 litre brewhouse, copper clad and steam fired. We have three conical fermenters which have the ability to brew both ales and lagers.
We use 1200 litre tanks in the coolroom for conditioning and serving fresh beer directly to our bar.
Located: Victoria Australia
Address:
88 Shoreham Road
Red Hill South
Victoria
3937
Australia
Website: http://redhillbrewery.com.au
Brewery Type: Microbrewery
| Beer | ABV | Avg Score | Style | My Review | |
| Belgian Blond | 6.50 | 0.00 | Unknown | Review now! | |
| Hop Harvest Ale | 6.00 | 8.60 | English Bitter | Review now! | |
| Red Hill Golden Ale | 5.00 | 0.00 | Australian Pale Ale | Review now! | |
| Red Hill Scotch Ale | 5.80 | 0.00 | Scotch Ale | Review now! | |
| Red Hill Wheat Beer | 5.00 | 0.00 | Hefeweizen | Review now! | |
| Temptation | 8.00 | 0.00 | Belgian Strong Pale Ale | Review now! | |
| Weizenbock | 7.90 | 0.00 | Weizenbock | Review now! |
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