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Common Beer Terms

Chill Haze:
A cloudiness, or haze that occurs in beer when it gets cold as a result of the proteins and polyphenols bonding with hydrogen. Once the beer warms up this should disappear. It is possible to add clarifying agents to beer to prevent chill haze from occurring.

Labatt Brewing

Labatt Breweries of Canada has been shaped by more than 150 years of brewing excellence. Throughout the company’s history, Labatt has never lost sight of the fact that it is in business to exceed the expectations of its customers. Individual excellence, teamwork, personal integrity and a passion to win are values that represent Labatt people at their best. Labatt’s challenge is to draw on these values in finding innovative ways to excel in quality, relationships, brands and services. From Newfoundland to British Columbia, over 3,200 employees come to work every day dedicated to providing Labatt customers with superior products and services. Known as global leaders in brewing, the Labatt team includes top industry experts in operations, marketing, sales and technology. Labatt employees take pride in helping to make the company “Canada’s leading brewer.” In 1847, the company’s first brewery produced close to one thousand bottles of beer a year. Today, Labatt is the proud brewer of more than 60 quality beer brands, and a proud part of InBev, the world’s largest brewer by volume. Much has changed at Labatt since its founding, but one thing remains the same — the commitment to brewing great beer.

Located: Outside Australia Canada

Address:
Canada

Website: http://www.labatt.ca/

Brewery Type:

Beer	ABV	Avg Score		Style	My Review
Kokanee Glacier Beer	5.00	7.07		Unknown	Review now!

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