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Common Beer Terms

Bottle Conditioning:
Bottle conditioning is a secondary (or tertiary) fermentation process which occurs when yeast and sugars are added directly to the bottle during the bottling phase. This assists the beer with a slightly higher alcohol content, but more importantly a longer shelf life without the need for preservatives.

 

Bootleg Brewery

No description available at present. Please contact Beer Guide if you are able to help us with this information.

Located: Western Australia Australia

Address:
Pusey Road
Margaret River
Western Australia
6285
Australia

Website: http://www.bootlegbrewery.com.au

Brewery Type: Microbrewery



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