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Common Beer Terms
Yeast:
A micro-organism of the fungus family, Genus Saccharomyces. Used in brewing to convert sugar into Alcohol.
Schwartz Brewery Dark Bier Lager
Schwartz Brewery
Brewed in:
Sydney, NSW, Australia
|
Alcohol %: 0.00% Serve in: Unknown |
Availability:
Bottled: Yes (330 ml) Draught (On Tap): Yes Canned: No Availability: All Year |
A classic German style dark lager with a clean finish. This Gold Medal winner is a unique blend of pale,kilned and roasted malts together with selected nobel hops. Handcrafted in small batches from the finest natural ingredients.
| Reviews | Weighted Score | Avg Score | High Score | Low Score |
| 1 | 8.10 | 9.00 | 9.00 | 9.00 |
| Overall Score: 9.00 | ||||
| Reviewer: | pid011 | Reviewed: | 29/08/08 | |
| Serving Type: Draught (On Tap) | ||||
| I am not a dark beer drinker but I think I have been converted by this fantastic beer. Even bought a carton back with me to enjoy by myself. Will not share this lovely drop with anyone. | ||||
| Scores: | ||||
| Aroma: | 4.5 out of 5 | |||
| Appearance & Appeal: | 4.5 out of 5 | |||
| Flavour & Taste: | 9 out of 10 | |||
| Experience & Drinkability: | 4.5 out of 5 | |||
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Enjoy With
Food Matchings
- Latin American
- German
- Meat (Beef)
- Meat (Grilled, BBQ)
- Meat (Smoked)
Find & Buy
Temp. Guide
Serving Temp: 4-8°C
Cellaring Temp: 0-4°C
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