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Common Beer Terms
Esters:
Aromatic compounds formed from alcohols by yeast action. Typically smell fruity.
Rogue Ales Buckwheat Ale
Rogue Ales
Brewed in:
Newport, Oregon, United States
|
Alcohol %: 5.00% Serve in: Unknown |
Availability:
Bottled: Yes (640 ml) Draught (On Tap): No Canned: No Availability: All Year |
The delicate flavor of our roasted Soba brings a nutty finish to this light and refreshing ale. A perfect accompaniment to lighter cuisine.
| Reviews | Weighted Score | Avg Score | High Score | Low Score |
| 1 | 8.50 | 9.80 | 9.80 | 9.80 |
| Overall Score: 9.80 | ||||
| Reviewer: | pid011 | Reviewed: | 22/01/10 | |
| Serving Type: Bottle | ||||
| An absolutely terrific Wheat beer. Best I have tried. | ||||
| Scores: | ||||
| Aroma: | 5 out of 5 | |||
| Appearance & Appeal: | 5 out of 5 | |||
| Flavour & Taste: | 9.5 out of 10 | |||
| Experience & Drinkability: | 5 out of 5 | |||
Food Matchings
- Latin American
- German
- Cheese (Camembert, Fontina)
- Salad
- Meat (Poultry)
Serving Temp: 8-12°C
Cellaring Temp: 4-8°C




