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Common Beer Terms
Primary Fermentation:
The initial fermentation activity marked by the evolution of carbon dioxide and Krausen. Most of the total attenuation occurs during this phase.
Mountain Goat Mountain Goat Hightail Ale
Mountain Goat
Brewed in:
Richmond, Victoria, Australia
|
Alcohol %: 4.50% Serve in: Unknown |
Availability:
Bottled: Yes (330 ml) Draught (On Tap): Yes Canned: No Availability: All Year |
No description available at present. Please contact Beer Guide if you are able to help us with this information
| Reviews | Weighted Score | Avg Score | High Score | Low Score |
| 2 | 7.65 | 8.00 | 8.60 | 7.40 |
| Overall Score: 7.40 | ||||
| Reviewer: | pid011 | Reviewed: | 16/11/08 | |
| Serving Type: Bottle | ||||
A nice dark beer with a slightly fruity flavour that is lively on the palate. |
||||
| Scores: | ||||
| Aroma: | 4 out of 5 | |||
| Appearance & Appeal: | 3.5 out of 5 | |||
| Flavour & Taste: | 7.5 out of 10 | |||
| Experience & Drinkability: | 3.5 out of 5 | |||
| Overall Score: 8.60 | ||||
| Reviewer: | Mick777 | Reviewed: | 02/01/08 | |
| Serving Type: Bottle | ||||
| This beer was my initiation into Aussie microbrewed beers -- I enjoyed it thoroughly then and have done so every time since. Deep golden colour, tastes thick with flavour, hints of almost syrupy/honey-like tones. Great beer, nigh on impossible to go back to Carlton Draught after experiencing this. | ||||
| Scores: | ||||
| Aroma: | 4 out of 5 | |||
| Appearance & Appeal: | 4.5 out of 5 | |||
| Flavour & Taste: | 9 out of 10 | |||
| Experience & Drinkability: | 4 out of 5 | |||
Food Matchings
- Italian
- Middle Eastern
- Salad
- Meat (Fish)
Serving Temp: 8-12°C
Cellaring Temp: 4-8°C
