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Common Beer Terms

Body:
The feel of the thickness or texture of the beer in your mouth.

 

G Schneider and Sohn Aventinus


Doppelbock brewed by
G Schneider and Sohn

Brewed in:
Kelhelm, , Germany

Alcohol %:
8.20%

Serve in:
Unknown
Availability:
Bottled: Yes (500 ml)
Draught (On Tap): No
Canned: No
Availability: All Year

Misc:
Print Shop Focus Tags

Dark-ruby, almost black-colored and streaked with fine top-fermenting yeast, this beer has a compact and persistent head. This is a very intense wheat doppelbock with a complex spicy chocolate-like arome with a hint of banana and raisins. On the palate, you experience a soft touch and on the tongue it is very rich and complex, though fresh with a hint of caramel. It finishes in a rich soft and lightly bitter impression.

  • Dark-ruby colored, wheat doppelbock
  • Complex spicy chocolate aroma
  • Pure top-fermenting yeast
  • Original bottle fermentation
  • Created in 1907
  • Creator: Mathilde Schneider

 


ReviewsWeighted ScoreAvg ScoreHigh ScoreLow Score
17.568.208.208.20

Submit Beer Review

Overall Score: 8.20
Reviewer: Arassuil Reviewed: 31/03/08
Serving Type: Bottle
A lovely dark, near-black ruby colour with a thick creamy white head. It has a smooth taste with a nice range of flavours, each one tasty and none overwheilming, masking its 8.2% kick quite well. I had to knock the drinkability rating down a half point due to its price. If it wasn't in the clearance barrel, I doubt I'd have picked this one up.
Scores:
 Aroma:3.5 out of 5
 Appearance & Appeal:4.5 out of 5
 Flavour & Taste:8.5 out of 10
 Experience & Drinkability:4 out of 5

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Enjoy This Beer With Enjoy With

Food Matchings

  • German
  • Cheese (Brie, Gouda, Swiss)
  • Cheese (Camembert, Fontina)
  • Chocolate
  • Meat (Game)
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Find & Buy Temp. Guide

Serving Temp: 4-8°C
Cellaring Temp: 0-4°C

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