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Common Beer Terms
Anaerobic:
An organism that is able to metabolize without the presence of oxygen. For example a bottom-fermenting lager yeast.
Castlemaine Perkins XXXX Off The Wood
Castlemaine Perkins
Brewed in:
Milton, Queensland, Australia
|
Alcohol %: 4.80% Serve in: Unknown |
Availability:
Bottled: Yes (Unknown ml) Draught (On Tap): Yes Canned: No Availability: All Year |
No description available at present. Please contact Beer Guide if you are able to help us with this information
| Reviews | Weighted Score | Avg Score | High Score | Low Score |
| 1 | 7.46 | 8.00 | 8.00 | 8.00 |
| Overall Score: 8.00 | ||||
| Reviewer: | pilzfan75 | Reviewed: | 19/07/07 | |
| Serving Type: Draught (On Tap) | ||||
| Limited availability, but worth searching for that elusive wooden keg. Everything that is good about fourex bitter, but even better. Creamy smooth bubbles, awesome oak tainted taste. Perfect gassing. Try at all costs, but be warned- LIMITED AVAILABILITY. | ||||
| Scores: | ||||
| Aroma: | 4 out of 5 | |||
| Appearance & Appeal: | 5 out of 5 | |||
| Flavour & Taste: | 7 out of 10 | |||
| Experience & Drinkability: | 4 out of 5 | |||
Food Matchings
Sorry, we are unsure of the style of this Beer and cannot provide any suggestions.
Serving Temp: 4-8°C
Cellaring Temp: 4-8°C
Unknown
Sorry, we are unsure of the style of this Beer and cannot provide any suggestions.
