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Common Beer Terms

Primary Fermentation:
The initial fermentation activity marked by the evolution of carbon dioxide and Krausen. Most of the total attenuation occurs during this phase.

 

Carlton And United Breweries Sheaf Stout


Australian Stout brewed by
Carlton And United Breweries

Brewed in:
Southbank, Victoria, Australia

Alcohol %:
5.70%

Serve in:
Unknown
Availability:
Bottled: Yes (375 ml)
Draught (On Tap): Yes
Canned: No
Availability: All Year

Misc:
Print Shop Focus Tags

No description available at present. Please contact Beer Guide if you are able to help us with this information


ReviewsWeighted ScoreAvg ScoreHigh ScoreLow Score
26.776.708.405.00

Submit Beer Review

Overall Score: 8.40
Reviewer: Hubris Reviewed: 10/12/07
Serving Type: Bottle

I think that Sheaf is a damn fine drop with all the standard "roasted/chocolate/burnt caramel" descriptors applying. It's not as bitter as others (Coopers, Guinness, Southwark) but I think that this adds to its drinkability, and its versatility in food matching. It's excellent with red meat and lamb roasts.

It's not a freshly poured pint of Murphy's at a pub in Cork, but it'll do nicely.

 

Scores:
 Aroma:3.5 out of 5
 Appearance & Appeal:5 out of 5
 Flavour & Taste:8 out of 10
 Experience & Drinkability:4.5 out of 5

Overall Score: 5.00
Reviewer: ssar Reviewed: 10/03/07
Serving Type: Bottle
The classic sheaf stout that has been around for ages is an honest, genuine beer that is a consistent stout every time you have it. Nothing over the top, and nothing special for mine, but then again doesn’t claim to be. As far as stout goes I’d prefer others myself, that give a bit more depth, flavour and variation throughout. Doubt I would drink much of this ever.
Scores:
 Aroma:3 out of 5
 Appearance & Appeal:3 out of 5
 Flavour & Taste:5 out of 10
 Experience & Drinkability:2 out of 5

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Enjoy This Beer With Enjoy With

Food Matchings

  • Barbeque
  • Cheese (Brie, Gouda, Swiss)
  • Cheese (Camembert, Fontina)
  • Chocolate
  • Dessert
  • Meat (Beef)
  • Meat (Game)
  • Meat (Grilled, BBQ)
  • Meat (Shellfish)
  • Meat (Smoked)
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Find & Buy Temp. Guide

Serving Temp: 8-12°C
Cellaring Temp: 4-8°C

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