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Common Beer Terms
Decoction:
An intense form of mashing in which small portions of the mash are removed, heated in a seperate vessel and then returned to the original vessel. This technique is used to raise the temperature of the original vessel as well as manipulating the characterstics of the resultant beer.
Blackwood Valley Brewing Company Bitter
Blackwood Valley Brewing Company
Brewed in:
Bridgetown, Western Australia, Australia
|
Alcohol %: 0.00% Serve in: Unknown |
Availability:
Bottled: No Draught (On Tap): Yes Canned: No Availability: All Year |
English style bitter. Amber in appearance with a medium body. An interesting and satisfying ale with a balanced and refreshing degree of bitterness.
| Reviews | Weighted Score | Avg Score | High Score | Low Score |
| 0 | 0.00 | 0.00 | 0.00 | 0.00 |
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Temp. Guide
Serving Temp: 4-8°C
Cellaring Temp: 4-8°C
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Unknown
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