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Common Beer Terms
Bulk Priming:
A technique used to prime your fermented beer in a single batch rather then individually as you would when bottling. Most people combine a mixture of water and sugar in a second vessel and rack the fermented beer on top of the sugar mixture. They would then bottle from the mixture without adding any sugar to the bottles as it has already mixed with the 'bulk' amount. A hit and miss technique, with as many failures as successful uses. Can also be used in kegging if your gas has run out.
Akuna Brewery Akuna Amber Ale
Akuna Brewery
Brewed in:
Mona Vale, NSW, Australia
|
Alcohol %: 4.90% Serve in: Unknown |
Availability:
Bottled: Yes ( ml) Draught (On Tap): No Canned: No Availability: All Year |
A beautiful copper colured ale with distinctive malty flavours. This is a full bodied beer. A low bitterness and clever combination of Hallertau and Saaz hops produce a classic ale with robust characteristics.
| Reviews | Weighted Score | Avg Score | High Score | Low Score |
| 0 | 0.00 | 0.00 | 0.00 | 0.00 |
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Temp. Guide
Serving Temp: 4-8°C
Cellaring Temp: 4-8°C
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Unknown
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