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Common Beer Terms
Decoction:
An intense form of mashing in which small portions of the mash are removed, heated in a seperate vessel and then returned to the original vessel. This technique is used to raise the temperature of the original vessel as well as manipulating the characterstics of the resultant beer.
3 Degrees Quilmes
3 Degrees
Brewed in:
Melbourne, Victoria, Australia
|
Alcohol %: 4.60% Serve in: Unknown |
Availability:
Bottled: Yes (330 ml) Draught (On Tap): No Canned: No Availability: All Year |
Very crisp and refreshing beer which starts strong on the pallet and disappears leaving a mild after taste. It has a unique flavor to it’s itself but presents as more of a draught style. It is a nice import beer. It also tastes like it has little in the way of chemicals, which is good. It has a nice feel this frothy and I would need more than one to lift its rating 7.5/10
| Reviews | Weighted Score | Avg Score | High Score | Low Score |
| 0 | 0.00 | 0.00 | 0.00 | 0.00 |
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Enjoy With
Food Matchings
- Pan Asian
- Salad
- Meat (Poultry)
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Temp. Guide
Serving Temp: 8-12°C
Cellaring Temp: 4-8°C
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